A Vogel Plantaforce Low Sodium 250g.
Vegetable bouillon concentrate, low in salt. For clear, low-salt soups and sauces.
Directions:
For clear vegetable broth, add 20g (1 tablespoon) of Plantaforce low sodium to 1 litre of boiling water.
Ingredients:
Vegetable oil (palm*, sunflower*), yeast extract, maltodextrin* (from maize), vegetables 2.5% parsley*, onions*, carrots*, celery*, leek*), natural vegetable flavouring, chicory extract*, spices (garlic*, lovage*, mace*, curcuma*), acidifying agent: citric acid. *certified organic by IMO SCES 004.
Photographs courtesy of Bioforce, UK leaders in herbal medicine.
